This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious ...

A hand-lettered, hand-painted book of everything related to summer has a hundred summer recipes--including Blueberry Bread Pudding and Barbecued Bourbon Chicken--and features picnics, parties, gardening advice, herbal cooking, home remedies ...

THEN THIS BOOK IS FOR YOU! In this book, you will get: Images included with all of the recipes, so you can see exactly what the final meal looks like before you cook it!

Cooking Light Ultimate Summer Recipes, brings you 89 seasonal dishes that take advantage of the summer season.

In Summer on a Plate she shares more than 120 recipes for delicious, no-fuss, memorable meals that celebrate the bounty of summer. Anna never confuses simple with ordinary.

Find ideas for main dishes as well as sides inspired by the seasonal bounty, plus the best fruit desserts worth turning on the oven for. To end your meal on a cooler note, turn to a chapter of icebox desserts and no-bake sweets.

This book "Top 185 Yummy Summer Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods.

The recipes in this book are divided into 6 categories, namely summer drinks, salads & side dishes, appetizers, main dishes, desserts and barbecues.

"In Full Bloom, author and health coach Virpi Mikkonen invites readers to experience her family's favorite Scandinavian recipes that celebrate the taste and feel of summer with seventy-five easy-to-make plant-based recipes"--